My favorite guilty pleasure is eating a huge salad daily of spinach sometimes with arugula or kale with avocado, shredded carrots, olives, pumpkin seeds and red onions.
I will make my own dressing with olive oil, ginger, rice vinegar and Mrs dash seasoning. Sometimes I reach for a bottle of Asian Sesame Dressing.
What are your favorite ways to enjoy your raw leafy greens?
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